Meet the cut that turns patience into something special. Our Chuck Roast is made for low-and-slow cooking, developing deep beef flavor and a fork-tender texture as it braises.

At approximately 2.45 lbs, it makes a generous centerpiece for a family meal. Season it, give it a good sear, then let the oven, slow cooker, or Dutch oven do the work. The result is the kind of rich, hearty pot roast that brings everyone back to the table.

• Approximately 2.5-3 lbs
  
• Ideal for braising, slow cookers, and Dutch ovens
• Perfect for classic pot roast, shredded beef, and hearty leftovers